A blend of 72% Viognier and 28% Marsanne.
Expressive aromatics of lime and lemon with peaches, pears and apricot stone jumping out of the glass and spicy, floral notes in the background. Great balance on the palate, the luscious stone fruit and ginger spices harmonized by savory nuty characters from the Marsanne. Wonderful combination of freshness, complexity and balance between fruit flavour, acid and alcohol.
Light, bright gold. Pungent aromas of tangerine, poached pear and floral honey over a subtle underpinning of minerals. Supple, gently sweet orchard fruit and melon flavors are firmed by a citrus zest quality and pick up an exotic floral note on the back end. This juicy, fruit-driven wine will work well with spicy foods.
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